Chicken in casserole with red onion
– 1 chicken
– 1 red onion
– 10 plums
– 1 jar of pickled onions
- The laurel
– Piper
- Cinnamon
- Cloves
- Cardamom
- Dell
Saute the chicken pieces with salt and pepper in butter and oil. Put them in the casserole, sauté the onion there, add the spices,plums and onions.
Mix it and place it in the chicken pan.
Add water and cover the pan, annealing 1 hours with 180 degrees then uncovered until it takes on color.
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